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Staphylococcus aureus
Information on Staphylococcus aureus
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Salmonella species
Information on Salmonella species
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Listeria monocytogenes
Information on Listeria monocytogenes - MICROBIAL FACTSHEET SERIES
View this page - Overview of Changes to Food Labelling Introduced under the New Food Information Regulation View this page
- Recommendations for a Practical Control Programme for Campylobacter in the Poultry Production and Sl View this page
- Food Allergens and Labelling Survey View this page
- Fish Labelling Survey (2011) View this page
- The On-farm Slaughter of Small Quantities of On-farm Reared Poultry View this page
- Establishing Baseline Data on the Presence of Listeria monocytogenes on Cooked Meat Slicers in Retai View this page