Advice line: 1890 33 66 77
The FSAI provides advice to businesses on how to produce safe food.
The FSAI ensures that food produced and sold in Ireland meets high standards
The FSAI puts consumers' interests first and foremost
The FSAI ensures that food complies with legal requirements
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Undeclared Walnuts in a Batch of Tesco Finest Chocolate Cake
Starting a Food Business
All the information you'll need for starting a food business
HACCP - Safe Catering Pack
Safe Catering Pack - A user friendly approach to HACCPBUY Safe Catering Pack or Record Books
Shellfish Regional Information Events 2018 - Molluscan Shellfish Safety Updates
March 13th - 14th
Cork and Wexford
Make a Complaint
Food Safety Authority of Ireland, The Exchange, George’s Dock, IFSC, D01 P2V6, Dublin 1.