Advice line: 1890 33 66 77
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The FSAI provides advice to businesses on how to produce safe food.
The FSAI ensures that food produced and sold in Ireland meets high standards
The FSAI puts consumers' interests first and foremost
The FSAI ensures that food complies with legal requirements
Recall of Dunnes Stores and Spar Pesto Due to the Possible Presence of Salmonella
July 6th
Greenyard Frozen UK Ltd. Recalls Various Frozen Vegetable Products Due to the Possible Presence of Listeria monocytogenes (Updated 20.07.2018)
Recall of Barkat Organic Gluten Free Porridge Flakes Due to Moth Infestation
June 29th
Aldi and Tesco Recall Their Light and Dark Soy Sauce Due to the Possible Presence of Small Fragments of Glass
June 27th
Undeclared Allergens in a Mislabelled Batch of Avoca Sticky Honey Buffalo Chicken Wings
July 9th
Starting a Food Business
All the information you'll need for starting a food business
HACCP - Safe Catering Pack
Safe Catering Pack - A user friendly approach to HACCPBUY Safe Catering Pack or Record Books
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Events
Taking Care of Business 2018
September 25th - 25th
Radisson Blu Hotel & Spa, Limerick
eLearning
Learn about packaging, labelling and additives
Make a Complaint
Allergens
Food Labelling
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