Advice line: 1890 33 66 77
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The FSAI provides advice to businesses on how to produce safe food.
The FSAI ensures that food produced and sold in Ireland meets high standards
The FSAI puts consumers' interests first and foremost
The FSAI ensures that food complies with legal requirements
Buenas Grated Coconut Recalled Due to Salmonella
April 20th
Precautionary Recall of Wonderfoods Salads Containing Bacon due to Possible Presence of Listeria monocytogenes
April 13th
Recall of Natural Green Tofu and Noodle Products due to Rodent Infestation
Undeclared Soya in Halo Top Mint Chip Ice Cream and Chocolate Chip Cookie Dough Ice Cream
April 12th
Starting a Food Business
All the information you'll need for starting a food business
HACCP - Safe Catering Pack
Safe Catering Pack - A user friendly approach to HACCPBUY Safe Catering Pack or Record Books
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Events
Shellfish Regional Information Events - Molluscan Shellfish Safety Updates
May 23rd - 23rd
Stella Maris Centre, Kilmore Quay, Co. Wexford
eLearning
Learn about packaging, labelling and additives
Make a Complaint
Allergens
Food Labelling
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