Advice line: 1890 33 66 77
We use cookies on fsai.ie to improve your browsing experience. By using this website you consent to this. For more information on cookies see our cookie policy.
The FSAI provides advice to businesses on how to produce safe food.
The FSAI ensures that food produced and sold in Ireland meets high standards
The FSAI puts consumers' interests first and foremost
The FSAI ensures that food complies with legal requirements
Recall of EUPHORIA CBD Full Spectrum Oil products due to the presence of THC, an unauthorised substance
July 16th
Recall of Andromi Toba de Casa meat product due to the Presence of Salmonella
July 13th
Recall of Brakes MSC Cod Fillet Fish Fingers 1.5kg due to the possible presence of small bones
July 8th
Extended Recall of Heera Chilli Powder Extra Hot due to Presence of Salmonella
July 3rd
Recall of Organic Amisa Lactose Free Chocolate Coated Rice Cakes Due to Presence of Milk
July 12th
P&B Foods recalls Heera Premium Quality Golden Sultanas because of Undeclared Sulphites
July 6th
Co-op Ltd recalls Veg Taster because of undeclared fish
Starting a Food Business
All the information you'll need for starting a food business
HACCP - Safe Catering Pack
Safe Catering Pack - A user friendly approach to HACCPBUY Safe Catering Pack or Record Books
Quick Links:
Events
Food Science Conference 2019
August 21st - 22nd
The Convention Centre, Dublin, Ireland
eLearning
Learn about packaging, labelling and additives
Make a Complaint
Allergens
Food Labelling
Is this page useful? Yes No
How can we improve this website?
Close