The FSAI provides advice to businesses on how to produce safe food.
The FSAI ensures that food produced and sold in Ireland meets high standards
The FSAI puts consumers' interests first and foremost
The FSAI ensures that food complies with legal requirements
Recall of an Additional Batch of The Little Milk Co. Organic Irish Cheddar and a Batch of Organic Sheebeg Raw Milk Cheese due to Elevated Levels of Histamine
Recall of All Batches of Hugold CBD Oil Products Due to the Presence of an Unauthorised Novel Food Processed in an Unregistered Establishment
Recall of a Batch of SuperValu Still Lemon and Lime Flavoured Spring Water Due to Off Taste
Recall of Certain Batches of Kama Hemp Kama Artisan Coffee due to the Presence of Unsafe Levels of Delta‐9‐tetrahydrocannabinol (THC)
Undeclared Egg in Moser Roth, The Collection, Milk, White and Dark Chocolates
Starting a Food Business
All the information you'll need for starting a food business
Do you trade with the UK as part of your food business? See our information on Brexit.
Information on COVID-19 and food safety.
Make a Complaint
Food Safety Authority of Ireland, The Exchange, George’s Dock, IFSC, D01 P2V6, Dublin 1.