Three New Board Members for the FSAI
Professor Francis Butler, Dr Cliodhna Foley-Nolan and Mr Gerry McCurdy appointed to the Board of the FSAI.
FSAI First With New DNA Food Scanning Tool
New DNA scanning tool to identify the entire DNA content of a food.
Irish-led Consortium Wins 5 million euro EU Grant to Provide Food Safety Support to Albania
A consortium of Irish government agencies, led by the FSAI, and their international partners has won a €5m EU ...
New National Roadmap for Consumer Protection in Relation to Food Safety
New Strategy 2019-2023 launched
One Health Report on Antimicrobial Use and Antimicrobial Resistance Published
One Health Report on Antimicrobial Use and Antimicrobial Resistance, 2016 published
Updated Healthy Eating Guidelines Guide to Improve Nation's Diet
The FSAI today published the updated Healthy Eating, Food Safety and Food Legislation – a Guide Supporting the...
Wicklow Student Wins FSAI Special Award at BT Young Scientist
The FSAI presented a Special Award at the BT Young Scientist & Technology Exhibition.
Defining the Food Safety System for 2030 - Survey
The FSAI would like to bring together key stakeholders to frame what the food safety system (national / global...