Thursday, 10 March 2022
The Food Safety Authority of Ireland (FSAI) would like to present ‘Breakfast Bites’, a series of free, webinars for small food businesses. Here, we provide useful information on the topics you want to know more about.
In this short Breakfast Bite, Lisa O’Connor (FSAI), Carol Heavey (FSAI), and Gwen Basse (HSE) will explain how to use the Safe Catering Pack and introduce new sections on allergen and acrylamide controls.
The Safe Catering Pack is designed for caterers as a practical, easy to use, food safety management system. The Safe Catering pack was designed for caterers, but it may also be used by other food businesses.
The event will run from 10.00am to 10.45am on Wednesday, 30 March, 2022. There will be an opportunity to ask questions at the end. This free event will be held online and will last 40 minutes.
Shortly after registration, you will receive the event link by email which will give you the details on how to join the event on Wednesday 30 March 2022. In order to join the event on the day, you will need a computer, tablet or smartphone.
To register or for more information, please click here. Places are limited and will be filled on a first come, first served basis.