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Food Alerts

Update to Recall of Certain Eat Natural Fruit and Nut Bars Due to Possible Salmonella Contamination

Wednesday, 26 August 2020

Alert Summary
Category 1: For Action
Alert Notification: 2020.50 (Update 1)
Product Identification: Eat Natural Fruit & Nut Bars Brazil & Sultana; pack size: 50gEat Natural Fruit & Nut Bars Brazil & Sultana (Almond & Peanut); pack size: 50gEat Natural Fruit & Nut Bars, Assorted Box; pack size: 28 x 50g
Batch Code Best before end dates: Aug 2020; Sep 2020; Oct 2020; Nov 2020; Dec 2020; Jan 2021; Feb 2021; Mar 2021; Apr 2021; May 2021; Jun 2021 and Jul 2021
Country Of Origin: United Kingdom

Summary:
Category 1 Food Alert for Action: Certain batches of Eat Natural Fruit & Nut products are being recalled due to possible Salmonella contamination of the ingredient, brazil nuts.

Message:

Further to FSAI Food Alert 2020.50, certain batches of Eat Natural Fruit & Nut products listed above are being recalled due to possible Salmonella contamination of the ingredient, brazil nuts. Point-of-sale recall notices will be displayed in stores supplied with the implicated batches.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours.  The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache and abdominal cramps.  The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.

Action Required:

Inspectors:

A distribution list will be emailed to PEHOs in due course. Please notify FSAI (foodincidents@fsai.ie) of any concerns.

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batches from sale and to display a point-of-sale recall notice in stores where the affected batches were sold. Wholesalers/distributors are requested to contact their affected customers and recall the affected batches and provide a point-of-sale recall notice to their retailer customers.  Caterers should not use the implicated batches. 

Consumers:

Consumers should not eat the implicated batches.

Bars photo 1
Bars photo 2