Recall of Dale Meats Cooked Sliced Ham, Hazlett and Sliced Corned Beef due to the possible presence of Listeria monocytogenes
Tuesday, 03 September 2024
Alert Summary | |
---|---|
Category 1: | For Action |
Alert Notification: | 2024.40 |
Product Identification: | Please see table below. |
Batch Code | All batch codes and all use-by dates up to and including 27/09/2024. |
Country Of Origin: | Ireland |
Message:
Dale Meats is recalling all batches of Cooked Sliced Ham, Hazlett and Sliced Corned Beef with a use-by date up to and including 27/09/2024 due to the possible presence of Listeria monocytogenes.
Product Name (Retail Products) | Pack Size | Use-by dates |
---|---|---|
Dale Meats Cooked Sliced Ham | 125g and 250g | Up to and including 27/09/2024 |
Dale Meats Hazlett | 125g, 250g and 400g | |
Dale Meats Sliced Corned Beef | 125g, 250g and 400g |
Product Name (Catering Products) | Pack Size | Use-by dates |
---|---|---|
Dale Meats Whole Gammons | Variable Weights | Up to and including 27/09/2024 |
Dale Meats Half Gammons | Variable Weights | |
Dale Meats Cooked Sliced Ham | 500g and 1 kg | |
Dale Meats Cooked Ham Whole | Variable Weights | |
Dale Meats Hazlett Whole | Variable Weights | |
Dale Meats Hazlett Half | Variable Weights | |
Dale Meats Sliced Hazlett | Variable Weights | |
Dale Meats Sliced Corned Beef | Variable Weights |
Nature Of Danger:
Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea. In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly. The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.
Action Required:
Manufacturers, wholesalers, distributors, caterers & retailers:
Wholesalers/distributors are requested to contact their affected customers and instruct them to recall the implicated batches and provide a point-of-sale recall notice to their retail customers.
Caterers should not use the implicated batches.
Retailers are requested to remove the implicated batches from sale and display recall notices at point-of-sale.
Consumers:
Consumers are advised not to eat the implicated batches.